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      Samosa Workshop (Hands-on, Vegetarian) in Sacramento

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      September 23, 2019

      Monday   6:00 PM - 8:30 PM

      2820 R Street, at the corner of R and 29th
      Sacramento, California 95816

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      Samosa Workshop (Hands-on, Vegetarian)

      One of the best loved items on any Indian food buffet is the warm, crispy samosa, drizzled in tasty chutneys. In this hands on workshop we will make samosa dough and filling from scratch along with two tasty chutneys. Together we will make traditional potato and pea samosas; bhel puri - an iconic Indian snack; mint chutney; tamarind chutney, and a refreshing mango lassi. Instructor: Shankari Easwaran This is a hands-on class with a vegetarian menu. Students will enjoy a sample of each recipe and a complimentary glass of wine will be poured for those 21 and over. If this class is sold out, click here to sign up for the waiting list Passport To Flavor - Cook your way around the world this summer. Buy 3 out of 5 classes and be entered to win a $50 giftcard and a local farmers tote! Italy - Sicilian summer France - Wine Country Cuisine: French Garden Party India - Samosa Workshop Thailand - Thai Favorites Japan - Ramen Workshop Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice. Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store

      Categories: Education

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.